The 25th International Exhibition of iFood Mashhad
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iFood Industry International Exhibition
The iFood Mashhad International Exhibition is a premier event in the field of food and food processing, beverages, milk, and dairies. Showcasing the latest advancements, technologies, and products in these sectors, the exhibition serves as a platform for industry professionals, businesses, and stakeholders to come together, exchange ideas, and explore new opportunities. With a focus on innovation, quality, and sustainability, iFood Mashhad International Exhibition plays a crucial role in shaping the future of the food and beverage industry, while also facilitating growth and development within the sector.
Mashhad International Exhibitions Center
Mashhad International Exhibition Company was founded in 1993 and has been operational since 1998 to develop the exhibition industry and facilitate trade exchanges in the region. The area of the exhibition is about 550,000 square meters. The operational area of the exhibition building is 250,000 square meters. The covered exhibition space is 30,000 square meters and the Open exhibition space is 22,000 square meters. The green space of the Exhibition Center is 80,000 square meters. Mashhad Exhibition Center is holding more than 60 International and specialized exhibitions per year. Mashhad Exhibition Center hosts 1 million visitors from around the world per year.
Exhibition Fields of activity
FOODS
Raw materials and food additives - sauces, seasonings, and spices - types of dried fruits and nuts - saffron, and dates - instant foods (soups and noodles) - food concentrates and additives - seafood - rice, beans, and Cereals - all kinds of snacks, chips, puffs and crackers - oil industries and related machines - oily products (types of animal and vegetable oils) and cooking fats - halal foods - frozen foods, fruits and vegetables
FLOUR AND BREAD PRUDUCTS
Traditional bread and bakery - Flour and starch industries (starch, flour, and all kinds of flour products) - Industrial bread and dumplings - Biscuits, cakes, and cookies - Machines for flour-pasta, pasta, and lasagna industries.
DRINKS
Water and mineral water - juices and concentrates - non-alcoholic fruit juices - tea leaves - pressed tea (stems and leaves) - extracted tea (water or dry extract) - granulated and instant tea - aromatic tea and teas - all kinds of Coffee beans and its drinks - carbonated and non-carbonated drinks
MILK, DAIRY AND MEAT
Protein industries (types of meat products, canned meat, canned fish - types of dairy products) - cooked meat and fish - types of sausages and sausages - machinery for milk and dairy industries and cheese - butter, and cream - canned milk - products from Milk fermentation - ice creams - meat industry machines - chicken meat, eggs, and related products - packaged meat - semi-prepared meat products
PASTRY AND CHOCOLATES
Confectionery and their machines - Cocoa and chocolate products - Fruit products - Confectionery products - Honey and jams - Low-fat confectionery products - Sugar and candy
FOOD AND PACKAGING MACHINERY
General machinery for the food industry - meat processing technology - machinery for the cold storage industry - machinery for the light food industry - additional machinery for the food industry - canning, compote, and related industries - machinery for the dairy industry - types of prepared and semi-prepared foods - distribution, and distribution Food products - relevant research centers - packaging industries (disposable containers, glass lids, all kinds of boxes and cartons, printers and coders, wrappers and films, labels, belts) - packaging, weighing and filling machines.
Supporter Groups of the Exhibition
